Bereiders van fastfood


ISCO 08 Code 9411     Fast food preparers

Lead Statement
Fast food preparers prepare and cook to order a  limited range of foods or beverages that involve simple preparation processes and a small number of ingredients. They may take orders from customers and serve at counters or tables.

Task statement
Tasks include:

  • preparing simple or pre-prepared foods and beverages such as sandwiches, hamburgers, pizzas, fish and chips, salads, and coffee;
  • washing, cutting, measuring and mixing foods for cooking;
  • operating large-volume single-process cooking equipment such as grills, deep-fat fryers or griddles;
  • re-heating pre-prepared food
  • cleaning food preparation areas, cooking surfaces and utensils;
  • taking and serving food and beverage orders in eating places that specialize in fast service and carry-out food;
  • ordering and taking delivery of fast food ingredients;
  • maintaining sanitation, health, and safety standards in work areas.
  • operating large-volume cooking equipment such as grills, deep-fat fryers, or griddles.
  • verifying that prepared food meets requirements for quality and quantity.

Included occupations

  • Fast-food cook
  • Short order Cook

Excluded occupations

  • Chef-3434
  • Cook-5120
  • Food service counter attendant - 5246

ISCO 88 Code(s) 5122 part
(NCvB; Mei 2010)